愛吃豬蹄要收藏,阿婆教你一個豬腳的家常菜做法|Grandma teaches you a home-cooked recipe of pig's feet|Chinese 广西 美食 |玉林阿婆
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Grandma uses pig intestines to make different Chinese food|女兒買10斤肥腸回娘家,鹵一鍋軟糯的肥腸雞,比火鍋還過癮 |广西 美食| 玉林阿婆
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芋頭的一生從種植到餐桌,耗時8個月,做一道農村傳統芋頭扣肉|Grandma spends 8 months harvesting taro delicacie|广西 美食 |玉林阿婆
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Grilled fish and traditional salt making in Wuxi, Chongqing重庆巫溪烤鱼,凉面一条街,阿星逛宁厂古镇,巴人千年泉水制盐
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高粱怎麼做好吃?阿婆做3種口味,孫女吃了還打包Grandma uses sorghum to make 3 kinds of delicious food|#food | 广西 美食 |玉林阿婆
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阿婆做成風味臘腸,25斤的大豬腿肉,孫子吃的不亦樂乎 Teach you how to preserve pork, a year will not go bad |广西 美食| 玉林阿婆
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灰水粽的傳統做法,9天製作1天熬煮,鹹香軟糯,粽味十足Making traditional rice dumpling delicacies at Dragon Boat Festival |玉林阿婆
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