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「辣炒牛三寶」前傳之「麻辣滷牛腱及牛筋」!滷牛腱和牛筋,除了是和辣炒或是涼拌之外,直接切薄片沾滷汁加辣油也十分美味,當零嘴吃也是非常好吃!學會了製作滷汁,下次滷牛腱就可以以老滷汁當作醃料,也可滷豆干。
Channel Eats–第食台
Frost brings rich crab roe—perfect time to enjoy a pot of spicy crabs for a satisfying feast!
滇西小哥 Dianxi Xiaoge