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It is easy. Just follow the steps to make a great dish. It is especially popular to do in CNY.
Very Good {{越煮越好}} (越煮越好 very good)
鮑汁冬菇炆鴨掌@雞翼達人 | 超簡單版 | 超快速 | 懶人賀年菜 | 浸發冬菇步驟 | Chinese Braised Mushrooms with Duck Feet | 賀年菜第11集
雞翼達人
《家嘗別飯》家常便飯 : 鮑汁生扣鵝掌 (與炸過的鵝掌煮法和食法有什麼分別?)【Dong Dong Kitchen】 Braised Goose Feet with Abalone Sauce
Dong Dong Kitchen 家嘗別飯