Similar Tracks
Easy but delicious Japanese food! Sea bream kelp tightening!Sashimi that goes well with sake!
寿司サムライ小川洋利★SUSHI SAMURAI★美味しい寿司と和食の作り方
Rested for 4 Days + Sandwiching kelp for 1 Day. Fisherman with a Stomachache eats aged Flounder!?
小豆島の漁師はまゆう
[ENG SUB] Simmered Bamboo Shoots w/ Rice Cooked With Peas | Seasonal Japanese Cuisine by Kikunoi
料理王国
[ENG SUB] Udon Noodles With Sea Bream and Starchy Sauce | Simple Recipe by Michelin Starred Chef
料理王国
[ENG SUB] Kombu Kelp Cooked in Soy Sauce and Japanese Pickled Vegetables | The Japanese Tradition
料理王国