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This is the correct method of braised pork ribs, the color is bright red,the meat is soft and rotten
阿朝哥美食
做糖醋排骨，最忌焯水和用油炸了，教你一招，好吃不油膩，太香了 【How to Make Chinese Sweet and Sour Pork Ribs】糖醋排骨
美食彩味 VS 明玥美食 Magic Food
糖醋排骨/無需油炸簡易版 Sweet and Sour Pork Rib/Simple Version without Deep Frying **字幕 CC Eng. Sub**
好易煮 oe cook
雞腿這樣做實在太香了，比紅燒的好吃，比油炸的健康，我先收藏了 。【Magic Food】鸡腿，チキンレッグ，닭다리，Chicken leg，मुर्गे की टांग，Pierna de pollo
美食彩味 VS 明玥美食 Magic Food