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Over 100kg of Pork in a Day! 5cm Thick Pork Cutlets! 12-Seat Restaurant Serving 300 Customers Daily!
うどんそば 大阪 奈良 Udonsoba
[Tokyo, Japan] Nikutama Fried rice with explodes...and radically changes the Chinese food in town!
儲かる飲食〜あの店主に会いに行こう〜
Sold Out Instantly! 300kg of Fried Chicken Sold Out Every Day at This Mega Bento Shop!
うどんそば 関東 Udonsoba
【Fukuoka】A bowl of ramen is 600 yen. Midnight, delicious ramen run by the owner who loves Yatai !
うどんそば 九州 Udonsoba
Japan's popular katsudon! The restaurant, which is too small, is packed with businessmen!
技彩 WAZAIRO
Famous takoyaki and horumon-yaki that have been around for 37 years! Osaka Food Stall-Japanese Food
儲かる飲食〜あの店主に会いに行こう〜
Unbelievable Pork Cutlet Bowl (“KATSUDON”) Rush! A Close-up on the Fast Working Pro Rice Bowl Chefs
うどんそば 兵庫 京都 Udonsoba
300 servings for one person... the fried rice with meat and egg is selling too much... [Machi Chuka]
儲かる飲食〜あの店主に会いに行こう〜
Busy restaurant parking area on highway in Japan Unagi ramen udon soba High-speed provided Shizuoka
FOOD TOURISM JAPAN / フードツーリズムジャパン
A Curry Restaurant with Only 8 Seats! People are Lining Up! Let's See How it is Getting Ready!
うどんそば 大阪 奈良 Udonsoba
Katsudon! Curry with Fried Chicken! Super Fast Udon Restaurant that Satisfies the Hungry Workers!
うどんそば 大阪 奈良 Udonsoba
Japanese Ystai Street food stall vendor Hakata, Fukuoka, run by a chef born and raised in Kagoshima
FOOD TOURISM JAPAN / フードツーリズムジャパン
The restaurant with the largest variety of katsudon in Japan, and a filling meal [Tokyo
儲かる飲食〜あの店主に会いに行こう〜