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I went to a local Chinese restaurant run by a student who is the second-generation manager!
武士飯 SAMURAI FOOD DRIFTER
I ate 10 bowls of ramen at a ramen shop in the market, everyone was shocked. Mukbang of ramen
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JPY500 for a bowl of ramen! A late-night stall run by a 78-year-old chef and his granddaughter!
うどんそば 関東 Udonsoba
Everything is out of the ordinary!? I went to a very popular Chinese restaurant in Hachioji!
武士飯 SAMURAI FOOD DRIFTER