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Milkfish Master in Taiwan, Milkfish Soup / 無刺虱目魚達人!斗六虱目魚大王, 虱目魚湯 - Taiwanese Street Food
Terry Films
The fried fish will not stick to the pan, the skin will not break, and it will be very complete.
天天相見廚房_阿見
锁住了鱼肉的水份 保留了姜丝的原色 酱汁不要只加生抽 | Pan frying fish | golden ginger | Mr. Hong Kitchen
Mr. Hong Kitchen阿鸿厨房